Essential Oil Composition, Nutrient and Anti-nutrient Analysis of Vernonia mespilifolia Less.
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چکیده
منابع مشابه
Nutrient composition and physico-chemical characteristics of Loquat (Eriobotrya japonica) seed oil
Useful medicinal and chemical properties of different parts of Eriobotrya Japonica seeds including flowers, fruits, and leaves have been investigated. In this study, fat content, moisture, unsaponifiable matter, saponification and iodine values, free fatty acid compound, individual sterols, antioxidant activity, total phenol, tannin, and flavonoids content, and detection and quantification of p...
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Background & Aim: Eugenia caryophyllata well known as Clove is a tree from Myrtaceae family that several parts of this plant traditionally used in dental care as an analgesic. This study aimed to assess the chemical composition, anti-inflammatory and anti-nociceptive activities of the essential oil extracted from Clove buds. Experimental: The essential oil of Clove buds (EOC) was extr...
متن کاملEvaluation of chemical composition, anti-inflammatory and anti-nociceptive effects of Eugenia caryophyllata buds essential oil
Background & Aim: Eugenia caryophyllata well known as Clove is a tree from Myrtaceae family that several parts of this plant traditionally used in dental care as an analgesic. This study aimed to assess the chemical composition, anti-inflammatory and anti-nociceptive activities of the essential oil extracted from Clove buds. Experimental: The essential oil of Clove buds (EOC) was extr...
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Laboratory animal models are an important part of test design. Certain conditions such as microbial contamination in diets of these models could affect the results of experiments. One of the most important routes that predispose to contamination is generated through feeding of laboratory animals. This study aimed to show the effect of gamma irradiation in reducing bacteria concentrations,...
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The prevalence of obesity in industrialized countries is increasing in spite of decreased energy and fat intakes. This trend might be mainly a consequence of a decline in energy expenditure. It is suggested here that it might also be accounted for by the increasing proportion of protein in the diet, affecting the hormonal status. The nutrient imbalance is particularly apparent in early childhoo...
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ژورنال
عنوان ژورنال: Research Journal of Botany
سال: 2017
ISSN: 1816-4919
DOI: 10.3923/rjb.2017.38.45